Idaho Chalupa

October 12, 2023

by Tim Cornie

Ingredients

1 lb 1000 Springs Mill organic Pinto Beans

3 lb pork roast

7 cups water

½ cup chopped onion

2 cloves minced garlic

1 tablespoon salt

2 tablespoons chili powder

1 tablespoon cumin

1 teaspoon oregano

1 can (4 ounces) chopped green chilies

Corn Chips

Instructions

Put all ingredients except corn chips in dutch oven or crock pot. Cover and simmer about 5 hours, or until roast falls apart and beans are done. Uncover and cook about ½ hour until desired thickness. Serve over corn chips. Suggested toppings: tomato, avocado, onion, lettuce, cheese.

Tagged with:

Chalupa
Pinto Beans

by Tim Cornie